Pickled Radish & Beetroot Product reviews

HKD60

Freshly grown in Hong Kong Daikon Radishes pickled with Beetroot, Garlic, small Red Chilis, Bay leaves and our in house pickling formula. Our pickled Radishes are fermented for 2 days and comes out quite spicy with a sour flavor due to the natural flavor of the Radish. Fun because of it's vibrant red color, good sid...